Information Regarding Coronavirus (COVID-19)
The heath and safety of our team and our guests is our top priority. Since the beginning of this pandemic we have been doing everything possible to maintain the highest degree of sanitation throughout the restaurant.
While we are still maintaining our sanitation standards, we are beginning to return to some of our "normal" operating procedures. For example, salt and pepper shakers will be available on the table, as well as ketchup bottles.
We are following current state guidelines regarding masks.
Our team takes this very seriously, and we will continue to update procedures as necessary.
We thank you for your continued patronage.
Please note that this statement is provided as an example of current procedures and is not meant to be an exhaustive list. If you have any questions you can contact us here.