THANKSGIVING

Three course plated dinner

 

Choice of Appetizer

 

Wild Mushroom Ravioli

Mushroom brandy cream sauce

 

Crab Cake

Topped with mango salsa, served with remoulade

 

New England Clam Chowder

 

Beet Salad

Farmer's cheese, candied pecans, raspberry vinaigrette

 

Family Style Entree

 

Carved Roasted Turkey

Turkey breast, homemade gravy & cranberry sauce

 

Roast Pork

Served with an apple chutney

 

Apple Sage Stuffing, Red Bliss Mashed Potatoes, Candied Sweet Potatoes, Roasted Vegetables

 

Choice of Dessert

Pecan Bread Pudding

Pumpkin Pie

Apple Pie

Children’s Dessert – Ice Cream Cone

 

Adult $35.95 | Children $16.95

Plus tax and gratuity

 

Does not include beverages
Regular menu not available

Please make your reservations early

 

Reservations from 1 - 4 pm

Menu subject to change at anytime

Thanksgiving

© 2014-2019 Savannah's Southern House Inc., All Rights Reserved 

LUNCH Mon & Wed - Sat 11:30am-3:30pm

DINNER Mon, Wed & Thu 3:30-9pm / Fri & Sat 3:30 -10pm / Sun 12-9pm

CLOSED TUESDAYS

 

PHONE: 914-736-1203

3901 Crompond Road, Cortlandt Manor, New York

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